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  • Action Guide for Healthy Eating
    Quick and easy tips to improve you health on fats, fruits and vegetables and whole grains. A guide designed to make it easy to fit low-fat, high-fiber eating into busy schedules.
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  • Food Safety Information from NC State
    Food Safety information and resources for consumers, educators, researchers and absolutely anyone that wants to know more about preventing foodborne illness. Foods are presented in categories for easy searching.
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  • Medical Foods
    FDA/CFSAN Office of Special Nutritionals: Explaniation as to what these are, how the FDA over sees them and how to get more information.
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  • Morbid Obesity
    Obesity sometimes is viewed as the adverse outcome of inappropriate eating and the failure of self discipline on the part of those afflicted. Read information on Carnie Wilson and weight loss.
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  • Mucopolysaccharidoses
    Information sheet compiled by the National Institute of Neurological Disorders and Stroke (NINDS).
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  • Update on Nutraceuticals: dot Pharmacy
    Also referred to as functional foods. A definition and look at spreading fats, yoghurts and probiotics, cereal and grains, drinks, legal issues and government views.
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